Curated students for 8 industries. We take care of scheduling, contracts, and payroll – you focus on operations.
Above-average pay from €17/hr, real contracts, 8 industries – you decide when you work.
2,000+ companies, 50,000+ students, AÜG licensed - AI-powered matches, human-controlled.
Service staff, baristas and banquet teams for Kap Europa, the Festhalle and hotel events in the banking district.
“ucm has fundamentally changed our staffing at the airport. 98% staffing rate, even for last-minute requests. The backup system kicks in immediately.”
Head of Operations
Fraport AG
“ZÜP-certified personnel within a few days. That was unthinkable before. ucm handles all coordination, allowing us to focus on operations.”
Head of HR
Munich Airport
“Every detail counts at our brand events. ucm's students are professional, well-groomed, and understand what premium brands expect.”
Event Manager
Estée Lauder
“Whether it's 10 promoters for a weekend or 50 for the Christmas season, ucm scales with us without compromising quality.”
Retail Sales Manager
Ritter Sport
“For our conferences, we need reliable service staff who perform well even under pressure. ucm delivers, every time.”
Event Project Manager
ESMO
Frankfurt hospitality follows the exhibition calendar closely. During Ambiente, Automechanika and the Buchmesse, hotel banqueting, exhibitor catering and evening receptions in the banking district compete for the same service staff, and international guest lists raise the language requirement.
Our local pool of 5,100+ registered students includes multilingual service and bar staff. Everyone is briefed before the shift and paid at least 13.90 euros per hour, the German statutory minimum wage in 2026. You get a quote within hours and a full team within days.
Where our staff work in Frankfurt: banquet and conference catering at the Kap Europa congress centre, hospitality areas in the Festhalle, exhibitor catering across halls 1 to 12, and hotel and office receptions in the banking district.
What airport traffic means for service: with more than 60 million passengers a year, guests arrive at odd hours, so breakfast and late-evening shifts need proper cover. We staff service teams, baristas, bar staff, kitchen assistants and dishwashing support.
Marriott Frankfurt, Messe Frankfurt
Catering demand rises around Ambiente in February, Light + Building, Automechanika in September and the Frankfurter Buchmesse in October.
Across all industries - from trade fairs to logistics, from airports to hospitality. One partner, nationwide availability.
Sagen Sie uns, was Sie brauchen - wir melden uns innerhalb von 24 Stunden mit einem konkreten Vorschlag.
